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Dal Makhani
Black lentils slow cooked in a creamy blend of garlic tomatoes, butter, home style, Punjabi cooking at its best.
د.ج 7,95
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Dal Tadkha
Staple diet for majority of Indians, yellow lertils tempered with mustard seeds, cumin, red chillies, garlic and curry leaves
د.ج 7,95
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